Schoc Chocolates.

Designer Deli Foods - Wairarapa

"Choose your chocolate, change your life"

is the mantra of chocologists Murray Langham, owner of Schoc Chocolate, an artisan chocolate studio in the Wairarapa. From its quaint turn-of-the-century cottage, Greytown's original confectioners shop produces over sixty tablet varieties and twenty-eight individual chocolates and truffles, including top selling Lime Chilli.
According to this cleverbastard, producing New Zealands most sought after gourmet chocolate starts with chocolate therapy: "Our customers' choices of centres reflects their behaviour. Chocolate has an important place in our society, it is associated with giving and receiving - and is a good model for personal relationships.
Everything you ever wanted to know about chocolate, from history to health benefits, can and has been answered by these two choc artists. Murray is a therapist, counsellor, facilitator and author. In his early career he was a chef and restaurant owner. As his interest in people developed, he gained diplomas in clinical hypnotherapy, neuro-linguistic programming and counselling. He is also a qualified Culinary Judge. He has now come full circle and is working with food (chocology) as a means of therapy.

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Schoc Chocolates.

Designer Deli Foods - Wairarapa

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